Weather Effect on Bacterial Mastitis in Dairy Cows

Effect of mastitis on milk perchlorate concentrations in dairy cows.

Recent surveys have identified the presence of perchlorate, a natural compound and environmental contaminant, in forages and dairy milk. The ingestion of perchlorate is of concern because of its ability to competitively inhibit iodide uptake by the thyroid and to impair synthesis of thyroid hormones. A recent study established that milk perchlorate concentrations in cattle highly correlate with...

Prototheca Mastitis in Dairy Cows

The effect of subclinical mastitis on milk composition in dairy cows

Milk samples were collected from quarters of 35 cows with subclinical mastitis (California mastitis test [CMT] positive and somatic cell counts [SCC] >500,000 cells/ml in individual quarter foremilk), as well as from 37 healthy controls. Compared to the levels observed in milk from healthy quarters, milk from quarters with subclinical mastitis showed elevated sodium (91.97 vs 52.93 mg/dl), chlo...

Evaluation of Mastitis Impact on Lameness and Digital Lesions in Dairy Cows

AbstractObjective: This current study was done to find any correlation between clinical mastitis and lameness occurrence and incidence in dairy farms.Design: This prospective field trial was done on a case control study basis. Cows were divided into two mastitis and control group and lameness recorded and compared in both groups.Procedures: This current study was done during 9...

Pattern of antibiotic resistant mastitis in dairy cows

Mastitis is the most common and economically significant disease affecting dairy cattle. A variety of bacteria can be isolated from bovine mastitis cases. and are the most common causes of contagious and environmental clinical mastitis, respectively. Antimicrobial therapy is commonly implemented for mastitis prevention and control. Unfortunately, despite the best possible antimicrobial treatmen...